Delicious Ready to Cook Pork Tonkatsu 日式炸猪扒
- No one can resist a good piece of crispy and tasty pork tonkatsu, and now can enjoy this without any preparation work at home just with a simple 10 minutes deep fried or air fryer.
- Made with good quality lean pork chop meat that gives a good bite, meaty and juicy with crispy panko bread crumbs.
- Best serve with Japanese fragrant rice and curry with vegetables.
- Cooking Instructions: Defrost and Deep Fried for about 5 Minutes until Golden Brown OR 180c Deg for 8 Minutes and then 200c Deg for 3-5 Minutes with Air Fryer.
- 没有人能抗拒一块香脆可口的炸猪排！现在只需10 分钟，用油炸或空气炸锅，无需任何腌制烹饪即可在家中享用。
- 采用优质瘦猪排肉制成，口感极佳，肉质多汁，配上香脆的面包屑。
- 最佳搭配日本香米饭和蔬菜咖喱。
- 烹饪说明：解冻并油炸约 5 分钟至金黄色或 180 °C 烤8 分钟，然后用空气炸锅 200 °C炸 3-5 分钟。
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