FoodTalks French Wild Mushroom Soup 即食法式蘑菇汤
- Savour yourself with this aromatic tasting mushroom soup with a delicious creamy and buttery texture that will make you forget the old fashion canned soups!
- Our mushroom soup is made with combination of premium portobello, shitake mushrooms, garlic, olive oil and some chicken broth.
- Simple 5 minutes reheat and you are ready to serve!
- 品尝这道香喷喷的蘑菇汤，香浓的奶油和黄油质地，让您忘记传统式的罐头蘑菇汤！
- 我们的蘑菇汤是由优质Portobello、香菇、大蒜、橄榄油和鸡汤混合制成。
- 只需 5 分钟加热，就可以上菜了！
Cooking Instruction:
Method 1:
- Defrost and reheat on pan
Method 2:
- Microwave: Puncture several holes on the packaging, reheat at medium heat for 3-5 minutes
Method 3:
- Boil with packaging for 3-5 minutes
烹饪说明：
- 方法一：解冻并放入平底锅加热
- 方法二：微波炉:在包装上戳几个小孔,中温加热3-5分钟
- 方法三：将包装放入沸水烹饪3-5分钟
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