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Ready to Eat Iberico Pork Bak Kut Teh 即食黑毛猪肉骨茶 (+/- 900grams)

RM 39.90
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Ready to Eat Iberico Bak Kut Teh (即食黑毛猪肉骨茶)

  • Our Bah Kut Teh is made of Pure Herbs without MSG that gives you a light and comfort aroma and taste.
  • Comes with Iberico Cheek, Spare Ribs and 3 Layer Fat & Lean Meat.
  • Serves about 2 person portion.
  • Does NOT Come with Tau Pok & Mushrooms.
  • Packaging: Frozen and Vacuum Sealed with Food Grade Sous Vide Bag and Heat Resistance up to 100c Degrees.

  • 现在您可享受和品尝您最喜欢的肉骨茶搭配伊比利黑毛猪肉块:包含了五花肉,瘦肉和排骨
  • 汤底由纯药材制成,让您享个新鲜、可口、多汁而柔嫩的肉骨茶
  • 800克,约2人份。
  • 包装里不含豆腐卜和蘑菇一起配送
  • 产品包装取用食品级Sous Vide袋和真空包装以保持新鲜。 包装耐热性高达100c摄氏度。

Please take note on Cooking Instruction:

Method 1

  • No Defrost Needed, Immerse whole packaging in Hot/Boiling Water for 10 Minutes. 
  • Remove from Packaging and Pot Simmer for 2-3 minutes and you're Ready to Serve.

Method 2:

  • Defrost and Remove from Packaging and Pot Simmer for 5-6 minutes with Medium High Heat until Boiled



  1. 不需解冻,只需将未开封的包装袋子在开水里煮10分钟
  2. 将肉从包装里取出,用锅煮2-3分钟,就可以食用了


  1. 解冻,将肉从包装里取出,用锅中高温煮5-6分钟,就可以食用了

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